We’re bringing a taste of Northern Ireland spirits back to Belfast City Airport with our second annual ‘That’s the Spirit’ showcase!
From 25th – 29th October 2026, That’s the Spirit will bring together some of the people, stories, and spirits behind a selection of homegrown, local distilleries.
Please drink responsibly. Tastings are available to passengers aged 18 and over. Valid ID may be required. Sampling quantities are limited and served in accordance with licensing regulations.
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There’s plenty taking place in our Departures Lounge throughout the week, including:
| Meet the distillers | Chat to the people behind some of Northern Ireland's best-loved spirit brands and hear the stories behind every bottle |
| Complimentary tastings in World Duty Free and the Aspire Lounge | Sample a selection of locally produced spirits and discover something new before you travel |
| Learn the craft | Find out more about the ingredients, techniques and inspiration that make each spirit unique |
| Enjoy great value | The Artisan and Samson’s Kitchen and Bar will be marking the occasion with special offers and signature cocktails throughout the week, providing the perfect excuse to raise a glass and celebrate |
| Take a taste of Northern Ireland home | All participating brands will be available to purchase in World Duty Free, making it easy to pick up a gift or souvenir before you fly |
Whether you're looking for a new favourite or picking up a gift before you travel, it's an opportunity to experience some of Northern Ireland's finest spirits before you fly.
Can’t make it to the airport? We’re giving you the chance to get involved on our social channels – simply keep an eye on our Facebook and Instagram for more information.
Behind every great spirit is a story.
This year's That's the Spirit week brings together four Northern Ireland distilleries, each with its own unique heritage, approach and flavour profile.
Located on Northern Ireland’s north coast, just a stone’s throw from the Giant’s Causeway, Basalt Distillery creates premium spirits inspired by the unique history of the region. Its flagship Basalt Volcanic Rock Gin is made using water drawn from a 600ft borehole, naturally filtered through 60-million-year-old basalt rock. Combining ancient geology with modern distilling technology, Basalt creates spirits with a distinctive sense of place, exceptional clarity and complex flavour.
Based in Donaghadee on Northern Ireland’s east coast, Copeland Distillery draws inspiration from the area’s rich maritime history and coastal surroundings. The craft distillery produces a diverse range of Irish spirits, including gin, rum and whiskey. From its stories of smugglers and ocean voyages to its innovative approach to distilling, Copeland captures the character and spirit of the Northern Irish coast in every bottle.
Born in Belfast, Jawbox is a classic dry gin made in a traditional distillery just outside the city. Its small-batch gin is triple-distilled using locally grown grain and a carefully selected combination of botanicals, including Belfast Black Mountain heather. Taking its name from the familiar Belfast kitchen sink, Jawbox celebrates its local roots while creating a modern Northern Irish gin enjoyed around the world.
Find out moreMcConnell’s has been part of Belfast’s distilling story since 1776 and is bringing the city’s historic whisky heritage back to life. Today, its small-batch Irish whiskies are crafted at its working distillery in Belfast, with a blend of select malt and grain whiskies matured in ex-bourbon oak barrels. Combining heritage with contemporary craft, McConnell’s is helping to put Belfast firmly back on the Irish whiskey map.
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